Three Simple Ingredients:
1. Grits (I prefer Old Fashioned grits.)
Most times, I only sprinkle on a lil’ salt and pepper, for seasoning. Another great addition, is the
100% real bacon bits.
What are some of your favorite southern breakfast foods? Cheese eggs. Pancakes. Sausages. Buttermilk Biscuits.
I love it all, and can eat “breakfast” any time of the day, or night.
Oh, and let’s not DARE forget the coffee!
Thanks for hanging out, with me!